Sunday, June 01, 2008

The Fortune Cookie Chronicles: Adventures in the World of Chinese Food by Jennifer 8. Lee

This was a really enjoyable, interesting nonfiction journey through the history and background of Chinese food in America (and elsewhere around the world). It was hard to put down. I learned a lot and I was not bored -- two very important factors!

1 comment:

Mike Davis said...


I was able to find a place that has pretty good cooking tips on Chinese cooking at You can go directly to their site at to get free recipes and video tips as well. You need to check this out.